Glucose Syrup

Caullet - Glucose Syrup

Caullet Glucose Syrup Used in pastries, ice creams and confectionery. Contrary to sucrose it delays sugar re-crystallization and keeps products and all pastry preparations from drying up for a better product preservation.

Made from non-GMO European wheat
#122012 - Glucose Syrup $ 36.40

Shipping Wt.: 17.00 lbs
Size:
Quantity:
Kitchen Scale 2kg/5lbs
Madeleines
Muntok White Peppercorns
Kitchen Scale 2kg/5lbs Madeleines Muntok White Peppercorns
 
Silicone Mats Full Sheet
Taggiasca Olive Paste
Vergeoise Brune Sugar
Silicone Mats Full Sheet Taggiasca Olive Paste Vergeoise Brune Sugar
 
Ylang Ylang
Apricot Halves - IQF
Pistachio Green - W
Ylang Ylang Apricot Halves - IQF Pistachio Green - W
: *
: *
: *
Type the characters you see in the picture:


*
Your wish list is empty