Glucose powder (atomized)

L'Epicerie - Glucose powder (atomized)

Atomized Glucose Also known as Glucose Powder. Used in pastries, ice creams, sorbets, and confectionery. Contrary to sucrose it delays sugar re-crystallization and keeps products and preparations from drying up for a better product preservation.

DE 42
#139015 - Atomized / powdered Glucose $ 4.60

Shipping Wt.: 1.50 lbs
Size:
Quantity:
48 Macarons - #1
<b>ORGANIC</b> - EVOO
Cloves Whole
48 Macarons - #1 ORGANIC - EVOO Cloves Whole
 
Green Peppercorns (Freeze Dried)
Mace Ground
Strawberry Candy - Fraise Tagada
Green Peppercorns (Freeze Dried) Mace Ground Strawberry Candy - Fraise Tagada
 
Wall Spice Rack
Cocoa Paste 100%
Chocolate Croissants
Wall Spice Rack Cocoa Paste 100% Chocolate Croissants
: *
: *
: *
Type the characters you see in the picture:


*
Your wish list is empty