New special offers are available!
Glucose powder (atomized)

L'Epicerie - Glucose powder (atomized)

Atomized Glucose Also known as Glucose Powder. Used in pastries, ice creams, sorbets, and confectionery. Contrary to sucrose it delays sugar re-crystallization and keeps products and preparations from drying up for a better product preservation.

DE 42
#139015 - Atomized / powdered Glucose $ 4.60

Shipping Wt.: 1.50 lbs
Size:
Quantity:
Apple Pectin
Cardamom Whole
Caviar Spoons - Large
Apple Pectin Cardamom Whole Caviar Spoons - Large
 
Cinnamon
Macarons Gift Box of 16 - Custom Order
Saffron Pistils
Cinnamon Macarons Gift Box of 16 - Custom Order Saffron Pistils
 
Taggiasca Olive Paste
Gelee de Pamplemousses Roses
Blueberry Preserve
Taggiasca Olive Paste Gelee de Pamplemousses Roses Blueberry Preserve
: *
: *
: *
Type the characters you see in the picture:


*
Your wish list is empty