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Olive Oils
EVOO - Colombino - Italy -
Colombino
This unfiltered extra-virgin olive oil obtained by pressing wholesome olives between the millstone made of "colombina" stone rotating on the "pilla" has a full and palatable taste and a rich gold color.
Used in the kitchens of Alain Ducasse and Daniel Boulud this line of olives oils balances the genuine, fragrant and earthy flavors of one of the best natural olive oils in the world. Created by Casa Olearia Taggiasca (Taggiasca Oil Mill) with Alain Ducasse as their master taster, these olive oils restore the genuine values and ancient traditions of the Liguria region, which stretches east along the coast from France. Olives of the highest quality harvested in Taggia - home of the famous "taggiasca" olive variety - are pressed using a combination of traditional stone wheel and modern dripping techniques resulting in the ideal olive oil for the most demanding home chef.
Terre Bormane
Glass Bottle 50 cl. #120020
$ 18.75
Shipping Weight: 3.00 lbs
This item may be gift wrapped
Gift Wrapping Option:
None
Yes ($4.00)
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EVOO - Colombino - Italy
Terre Bormane
Case of 6 - Glass Bottle 50 cl.
#120022
$ 99.85
Shipping Weight: 20.00 lbs
Quantity Desired:
\
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100% Bronte Pistachio Paste
100% Chestnut Flour
100% pure hazelnut paste
Aged Red Wine Vinegar
Almonds Blanched Sliced
Banyuls Vinegar
