** L'EPICERIE ** - Black Garlic - Peeled

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Black Garlic - Peeled - USA -

Peeled Black Garlic is produced by fermentation, a technique that has been around for many thousands of years. No additives or preservatives are used in the process. Garlic contains sugars and amino acids. When garlic undergoes fermentation, these elements produce melanoidin, a dark-colored substance that is responsible for the color of black garlic. Black garlic is sweet meets savory, a perfect mix of molasses-like richness and tangy garlic undertones. It has a tender, almost jelly-like texture with a melt-in-your-mouth consistency similar to a soft dried fruit. Hard to believe, but true. It

L'Epicerie

Black Garlic - Peeled - USA

L'Epicerie Re-sealable container 155 gr / 5.47 oz

#150256 $ 13.25

Shipping Weight: 0.75 lbs

Quantity Desired:

Black Garlic - Peeled - USA

L'Epicerie Re-sealable container 454 gr / 16 oz

#150257 $ 31.75

Shipping Weight: 1.50 lbs

Quantity Desired: