|
YOUR BASKET
|
LOGIN
|
SEARCH
|
Choose a Category...
HOLIDAYS
- Valentine's Day
CHOCOLATE
- Chocolate Confections & Truffles
- Other Chocolate & Cocoa Products
- Professional COUVERTURE Chocolate by the LB.
FINE FOODS
- CAVIAR, Roe & Sea Delicacies
- Condiments
- French Flours (Organic)
- Fruit Purees - SICOLY & Boiron
- Fruit Syrups
- Fruits in Syrup
- Jam, Preserve, Jellies, Honey
- Molecular Gastronomy
- Natural Flavorings, Aromas, Flavors
- Olive Oils
- Pasta, Rice, Beans
- Sea Salts & Others
- Truffles & Truffles Products
- Vinegars & Verjus
GIFTS
- Gift Certificates
- All Gifts
- Gifts under $50.00
- Gifts $50.00 - $100.00
- Gifts $100.00 - $200.00
HARD-TO-FINDS
- Baker's Pantry
- Cook's Pantry
KITCHENWARE
- PILLIVUYT Porcelaine
- PEUGEOT Pepper & Salt Mills
- Salt, Pepper, Spice Mills & Spice Racks
- Scales and Thermometers
PASTRY
- Cookies & Truffles
- Macarons, Madeleines & Other cookies
- Ready-To-Bake
PASTRY INGREDIENTS
- Almonds & Almonds Products
- Bread, Pastry & Specialty Organic French Flours
- Edible Gold
- Flavors, Extracts, Oil Extracts
- Fruits in Syrups
- Gelatins, Glazes, Emulsifiers, Pectins
- Molecular Gastronomy
- Nuts & Nuts Products
- Dried & Candied Fruits
- Pastry Additives
- Pastes & Flavored Pastes
- SICOLY Fruit Purees & Other Fruits
- Sugar, Glucose, Trimoline, Fondant, Honey
- Vanilla - Pods, Extracts and Powder
SPICES
- Peppers
- Pepper Mills & Salt Mills
- Spice Racks
- Spices, Herbs and Rubs
- Sea Salts & Others
SPECIALS
HomePage
>>
KITCHENWARE
>>
Scales and Thermometers
Probe Thermometer ºF / ºC - England -
Taylor Precision - 9201 type thermocouple
The perfect tool for chocolate tempering. Includes a rugged elastomer boot for rough application environment. This model features the model 9817 step-down probe.
Taylor
#9201 #180620
$ 149.25
Shipping Weight: 1.50 lbs
Quantity Desired:
1
2
3
4
5
6
7
8
9
10
\
You may also want to consider:
Apricot Glaze
Gelatin sheets
Gelatin sheets
Pistachio Paste
Small Chocolate Batons
Vanilla Pods - Bourbon Madagascar
