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Pastes & Flavored Pastes
Gianduja Nut Chocolate - France -
Gianduja Nut Chocolate
- This Gianduja paste,
shown here on photo in melted form
, is in solid form at room temperature and as such differs from our
Agrimontana Gianduja Paste
. This Gianduja has a more chocolate flavor than the Agrimontana and contains less of the flavorful nut oil. Ideal for rapid bonbons confections and truffles - only a quick melting is required.
Ingredients:
Sugar, Hazelnuts, Cocoa Mass (22.7%) Cocoa Butter. Emulsifier: soy lecithin.
May contain milk
Cacao Barry
Block
Gianduja Nut Chocolate - France
Cacao Barry
500 gr. Block
#261401
$ 10.85
Shipping Weight: 1.60 lbs
Quantity Desired:
Gianduja Nut Chocolate - France
Cacao Barry
5 kg / 11 lbs. Block
#261402
$ 73.75
Shipping Weight: 13.00 lbs
Quantity Desired:
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