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Sugars, Glucose, Trimoline, Fondant, Honey
Maltitol - USA -
Maltitol
is a sugar substitute used in production of sweet sugarless hard candies, chewing gum, chocolates, baked goods, and ice cream. The pharmaceutical industry uses Maltitol where it functions as a low-calorie sweetening agent. Similar to sucrose it can be used in syrups with less likely crystallization. Its food energy value is about half of the sucrose.
Warning:
Consumption of more than 100 g / day (about 3 oz.) of Maltitol may cause excessive laxative functions and gastric problems.
L'Epicerie
Maltitol - USA
L'Epicerie
Re-sealable bag 1kg / 2.2 lbs
#703601
$ 12.30
Shipping Weight: 3.00 lbs
Quantity Desired:
Maltitol - USA
L'Epicerie
Re-sealable bag 5kg / 11 lbs
#703602
$ 54.40
Shipping Weight: 12.00 lbs
Quantity Desired:
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