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Molecular Gastronomy
EZ - Pipette 96 - w/ syringe - USA -
The solution for "Caviar" production
At least a more dependable and simpler solution for the creation of pearls or caviar in molecular gastronomy that do not involve the building of a complex apparatus. 96 wells will drop at once 96 droplets of your favorite molecular gastronomy mix into calcium chloride or calcium lactate to create your "pearls". EZ - Pipette 96 are sold with a 60 ml syringe.
Pour into bottom of container the liquid and fill the wells by pumping with the syringe - Do Not Overfill wells over the top - When wells are filled to capacity place the pipette over your calcium solution and push the piston on the syringe to release liquid. Laboratory plastic apparatus suitable for food usage.
L'Epicerie
Plastic Pipette 96 wells w/ 60 ml syringe #704503
$ 54.50
Shipping Weight: 0.50 lbs
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You may also want to consider:
30 ml Plastic Syringe
60 ml Plastic Syringe
Acacia Honey
Apple Pectin
Atomized Glucose
Black & White Truffle Oil
