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Dehydrated Lemon Powder  -  USA  -  

Freeze-Dried Lemons are processed using a refrigerated vacuum drier, which retains the natural color, flavor, nutritional value and particle size of the fresh fruit. Whole beets are then powdered retaining all the intense flavor of the fruit.

These powders can used in combination with sugar to produce a perfectly colored coating for fruit jellies and in sauces were a boost of flavor without the addition of liquid is necessary. They are useful in candy fillings, desserts, breakfast cereals, yogurt flavoring and in any application where a fresh fruit flavor is desired. These fruits are processed to retain as much of their natural goodness as possible.

--- Many of our customers are often asking us about Molecular Gastronomy recipes and blogs. Following is a non-exhaustive list of blogs and websites where the subject is treated with knowledge, passion, and dedication (in alphabetical order):  A La Cuisine!  -  e Gullet Society  -  foodite  -  Hungry in Hogtown  -  khymos.org ---

L'Epicerie            




Dehydrated Lemon Powder  - USA  
L'Epicerie      Freeze-Dried Lemon Powder - 8 oz. Re-sealable foil bag



#706716      $ 14.50
Shipping Weight:  1.00 lbs

Quantity Desired:     

Dehydrated Lemon Powder  - USA  
L'Epicerie      Freeze-Dried Lemon Powder - 5lbs / 80 oz. Re-sealable foil bag



#706780      $ 101.45
Shipping Weight:  6.00 lbs

Quantity Desired:     
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