NougaSec

Louis Francois - NougaSec

NougaSec - Loose translation of "Dry nougat" is an additive that prevents damages caused by humidity insuring an extended conservation in the process. "NougaSec" blocks the sweating and clumping of cooked sugars used in "Nougatines", nougats, pralines, ice cream cones, "Crêpes dentelles", "Choux". These products are extremely hygroscopic and avoiding the meltdown in humid environment of a "Piece Montee" is a constant issue. NougaSec, is the solution to these serious problems.

Use : 7 to 10% of sugar weight used in your recipe. Do not alter your recipes, simply incorporate the corresponding weight measure of "NougaSec" in your sugar, mixing it well before incorporating in your recipe.

Ingredients: lactose, maltodextrin.
#121976 - NougaSec $ 11.75

NEW
Shipping Wt.: 1.50 lbs
Size:
Quantity:
48 Macarons - One flavor
Acacia/Arabic Gum
Chicory extract powder
48 Macarons - One flavor Acacia/Arabic Gum Chicory extract powder
 
Cranberries
Cumin
Neutral Glaze
Cranberries Cumin Neutral Glaze
 
Spearmint
Brazil 75%
Sour Cherry Spread
Spearmint Brazil 75% Sour Cherry Spread
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