Preparation for Ice cream and Pastries. Classic Italian pistachio mix used in the preparation of gelato (italian ice cream) and desserts. This paste is a mix of almonds, cashew, and pistachios with additional colors.
Use suggestion: For ice cream add 50-80g of Pistachio Delipaste per kg of mix.
Ingredients: almonds, sugar, dextrose, cashew nuts, pistachios, sunflower oil, natural flavors, corn starch, soy lecithin, turmeric, oleoresin (color), FE&C Blue No.1. May contain traces of milk, egg, peanut and other tree nuts. Product of Italy.
L'Epicerie
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