Our managing team will accept a new round of offers for the acquisition of L'Epicerie (www.lepicerie.com) until April 15 2026.
Please send offers to: bids@lepicerie.com.
Since 2004, L’Epicerie has been delivering quality and excellence to customers. Here is your chance to acquire a successful, one-of-a-kind, and fully functional e-commerce that is ready to keep growing for the next 20 years.
The Team @ L'Epicerie
La Canadienne White Wheat flour is Organic and Unbleached. This flour is sifted to remove all bran. Additive, preservative and GMO free. Its low gluten content and low hydration makes it perfect for pastries.
This flour should be stored in a dry (less than 50% moisture) and cool (16C/60F) environment. Under this conditions this flour has a shelf life of approximately 12 months.
Our White flour is a T45 equivalent with a low gluten content, often referred as "Cake" flour, and is excellent for both cake and pastries.
Imported from Canada
Protein (Gluten): 9%
Ash level: 0.45%
L'Epicerie
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