Caullet Apricot Glaze

Caullet / Dawn
$5.85
122001
In stock
+

Caullet Apricot Glaze Glazing pastries and other desserts when a shiny presentation is required. Help protects fruit tarts from drying up too fast. Add 10 to 30% water or fruit juice to the glaze. Boil the mix for a few minutes until completed melted. Glaze using a pastry brush. Ingredients: Sugar, water, glucose fructose syrup, apricot puree (10%), pectin E440, sodium alginate E401, citric acid E330, potassium sorbate E202, apricot flavoring, coloring agent E110.

  SKU Size Availability Price  
122001
22 oz. plastic container
In stock
$5.85
122002
7 kg / 15.4 lbs pail
In stock
$36.25