Terre Bormane Tuna in Olive Oil

The main peculiarities of this tuna are its delicacy, texture and typical pink colour. The fished tunas, are carefully selected and immediately processed by hand to retains their full flavor. The traditional brine cooking method ensures a delicate and high quality product. After cooking the fillets are hand packed in glass jars and preserved in olive oil. It is our pleasure to offer you this real delicacy with an incomparable taste.