Transglutaminase Activa TI

L'Epicerie
$123.75
704111
In stock
+
Ajinomoto Transglutaminase Activa TI- Also referred sometimes as meat glue this preparation has been used to dazzling effect by the like of Wylie Dufresne of WD-50 among others. Making spaghetti with fish meat and/or shrimps has been one of the most spectacular result obtained by Wylie. Activa TI is a powerful binding agent created to improve the texture of protein-rich foods and has been used by the industry for years. The surimi and ham we all know could not exist without transglutaminase. A little experiment and you will sandwich ham, turkey, and bacon in one piece. Activa TI was designed to improve the general texture in many different foods containing enough protein naturally.


  SKU Size Availability Price  
704111
1 kg / 2.2lbs pouch bag
In stock
$123.75