Amandier Almond Paste 70% - European Baker

Out of stock
Produced since 1920 in Provence using traditional and time tested traditional artisanal method this small manufacturer produces premium European quality almond pastes, and nuts praline preferred by top pastry chefs worldwide.

Our Premium Almond Paste contains a high 70% content of blanched almonds.
Ingredients: Almonds 70%, sugar, invert sugar, sorbitol as a stabilizer, pistachio, salt, natural aroma, soy lecithin.