Our managing team will accept a new round of offers for the acquisition of L'Epicerie (www.lepicerie.com) until April 15 2026.
Please send offers to: bids@lepicerie.com.
Since 2004, L’Epicerie has been delivering quality and excellence to customers. Here is your chance to acquire a successful, one-of-a-kind, and fully functional e-commerce that is ready to keep growing for the next 20 years.
The Team @ L'Epicerie
Sucre Neige or Snow Sugar is a powdered sugar (10X) used for decor on top of pastries. Sucre-neige is a specialty sugar that does not melt easily and resist mixing and binding with your pastry humidity avoiding to create a messy and unsightly topping as with regular powdered sugar.
Advantages: Easy to sift, Refrigerator and Freezer stable, Resistant to humidity, Remains White on fine pastry, appropriate for dusting on Jelly, Jams, and/or Fruits.
Ingredients: Dextrose, corn starch, palm oil, magnesium stearate, natural flavor.