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Sugars, Glucose, Trimoline, Fondant, Honey
Pearl Sugar / Sucre Perle - France -
Beghin-Say Sucre Perle
This calibre 10 pearl sugar does not melt in oven and stays white throughout baking process. Used on top of cookies such as "Chouquettes" (croquembouche with no filling), petits pains etc...
Beghin-Say
Calibre 10
Pearl Sugar
Beghin-Say
Re-sealable bag of 500gr/17.6oz
#230371
$ 4.85
Shipping Weight: 1.50 lbs
Quantity Desired:
Pearl Sugar
Beghin-Say
Re-sealable bag of 5kg / 11 lbs
#230372
$ 42.25
Shipping Weight: 13.00 lbs
Quantity Desired:
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